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SUMMARY:Virtual Event - The Legacy of Julia Child's Kitchen with Smithsoni
 an Curator Paula J. Johnson
DTSTART;VALUE=DATE-TIME:20260804T180000Z
DTEND;VALUE=DATE-TIME:20260804T190000Z
UID:271709215517
DESCRIPTION:The Legacy of Julia Child's Kitchen with Smithsonian Curator P
 aula J. JohnsonA Library Speakers Consortium and Smithsonian Institution C
 ollaborationTuesday\, August 4th 2026 at 1:00 PM CDT Julia Child's 20' x 
 14' kitchen was a serious workspace and recipe‑testing lab that exuded a
  sense of mid‑century homey comfort. Now\, it has been on display at the
  National Museum of American History in Washington\, D.C.\, for most of th
 e past twenty years and museum goers have made it a top destination. Autho
 red by Paula Johnson\, one of the original collectors and keepers of Julia
  Child's home kitchen\, this book provides an intimate portrait of Julia a
 t home\, first‑hand accounts of cooking with Julia in her kitchen\, and 
 a deeper understanding of why her kitchen is a window into larger themes i
 n twentieth century American history.Between lively narrative\, compelling
  photography\, and detailed commentary on Julia's favorite kitchen gadgets
 \, Julia Child's Kitchen illuminates the stories behind the room's desig
 n\, use\, significance\, and legacy\, showing how deeply Julia Child conti
 nues to influence food today. The kitchen contains more than one thousand 
 parts and pieces—tools\, appliances\, utensils\, furniture\, artwork\, k
 nick‑knacks\, books\, and bits of whimsy—all reflecting Julia's status
  as an accomplished chef\, gastronome\, delightful cooking teacher\, telev
 ision trailblazer\, women's advocate\, mentor\, and generous\, jovial frie
 nd.The kitchen's layout\, design\, and contents reflect Julia's philosophy
  of cooking as well as a period of social and cultural change in the Unite
 d States\, providing a platform for exploring such post‑World War II the
 mes as shifting attitudes about gender roles and domesticity or the tensio
 n between tradition and innovation regarding culinary tools\, materials\, 
 cooking\, and food itself. This book\, a beautifully designed tribute to J
 ulia Child's legacy\, will be a must‑have for every home cook and Julia 
 Child fan.
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